Christmas Party Menu
Basket of home made bread with tapenade or butter
Starters
Terrine of confit chicken with spiced apple chutney
Classical prawns essence style
Goat's cheese and spinach roulade with roasted balsamic tomatoes
Home made butternut squash soup
Main courses
Braised blade of Scottish beef with thyme mash and root vegetables
Roasted turkey and pancetta parcel with home made cranberry sauce
Grilled salmon on creamed celeriac, lemon and chive butter sauce
Mushroom herb and Mascarpone lattice with grilled Provence vegetables
Desserts
Christmas pudding made by essence with brandy sauce
Chestnut panacotta with home made garibaldi biscuits
Steamed chocolate sponge with cookie ice cream
Sticky toffee cranberry pudding with cranberry ripple ice cream
Coffee or tea with home made mince pies
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Two Courses £17.95 per person |
Full menu £22.95 per person |
This menu is available for lunch Tuesday to Friday and dinner Tuesday to Thursday throughout December
The restaurant is normally closed on Mondays, however, we would be delighted to offer you the restaurant for your party subject to there
being 10 guests or more.
Our maximum seating for large groups is 46
We require a pre order for this menu one week in advance of the event
please, and a 10% deposit will also be required
We do not charge for service and the prices include VAT currently at 17.5%