Fixed price LUNCH & DINNER menu of 2 courses - £13.95, 3 courses - £17.50

Available Tuesday to Saturday, for lunch and dinner

If you are pushed for time, give us a call to pre-order and we will have your lunch ready for you on arrival.

Starters

Home made soup

Smoked mackerel fishcake with cucumber slaw

Slow cooked chicken terrine, red onion marmalade and toast

Main courses

All main courses are served with seasonal vegetables

Chef's fish of the day with new potatoes and butter sauce

Creamy gammon and green pea veloute baked under cheesy mash

Tempura style vegetables, mixed salad and sweet chilli sauce

Desserts

Our desserts are prepared to order and may take a few minutes to prepare
A sample sized portion is available where (s) is indicated at £3.50

Classical vanilla Crème brûlée with ginger biscuits (s)

Steamed jam sponge, with ice cream (s)

Glazed lemon tart with Chantilly cream (s)

Please remember to take a look at our specials board prior to ordering

Each dish contained within the Fixed Price Menu has an individual price
to enable you to select dishes from each of the menus.

Please note that due to our extremely generous pricing, no other discounts
or promotions are permitted for use when choosing our fixed price menu.

All prices are inclusive of VAT currently at 20.0%
Any appreciation of service is at your own discretion.